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KMID : 0881720030180040183
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Journal of Food Hygiene and Safety
2003 Volume.18 No. 4 p.183 ~ p.188
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A Study of Antimicrobial & Antiviral Effect of Natural Product
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라정찬
이종은/송대섭/권남훈/박봉균/박용호
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Abstract
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KEYWORD
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Green-Zone^{(TM)}, Natural product, E. coli, Salmoneila, SARS
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FullTexts / Linksout information
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Listed journal information
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